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The École Gourmet is
  • Conveying living knowledge and skills.
  • A team of pastry chef instructors who are the custodians of Valrhona’s expertise.
  • Clear, fun teaching techniques.
  • Understanding without inhibitions, learning without preconceptions.
  • Innovative techniques drawn from professional expertise.
  • Tailored packages for every person, desire and level.
  • Recipes designed so they can be made at home.
  • Teaching kitchens dedicated to each type of class.
Pastry classes
from 1/2 day to 2 days

Accompanied by a pastry chef, come and discover our different course themes: from viennoiserie to chocolate making, from ice cream to the great pastry classics.

PRICES FOR PASTRY CLASSES

Lenght 1/2 day 1 day 1 day and a half 2 days
Price 120 €   235 €
(lunch included)
290 €
(lunch included)
430 €
(lunch included)

Lunch included and free visit with the purchase of a course.

Pastry-making workshops and classes
Pastry-making workshops
from 30 minutes to 2 hours

During this visit to the Cité du Chocolat, young and old can get involved in a fun, hands-on workshop.

PRICES FOR PASTRY MAKING WORKSHOPS

Length 30 min 1h 2h00
Price 14€
(in addition to the entrance fee)
30€
(excluding admission to the Cité du Chocolat

60€
(excluding admission to the Cité du Chocolat)

Practical info
  • At the end of your workshop, you will take your pastry creations home to delight your loved ones – so be sure to bring a cool box.
  • For safety reasons, you must wear closed-toe shoes.
  • Please present gift vouchers when you are greeted at the school.
  • Sessions are in French. Sessions are available in English for groups of 10 or more.
Gift voucher
from 1 hour to 1 day

Achetez un bon cadeau pour offrir un cours de pâtisserie.